Starters |
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Quruti Wedges of Afghani bread coated in yogurt-garlic sauce, topped with toasted walnuts and fried onions, and finished with a tangy olive oil, mint and garlic dressing. |
6.99 | |
Bolani Crispy wraps stuffed with potato, scallions and cilantro, served with a chilled yogurt-garlic sauce. |
6.99 | |
Shami Kebab Finely ground & baked patty shaped beef sirloin with onion and coriander seeds, served with cilantro chutney. |
7.50 | |
Spinach Borani Spinach infused with scallion, cilantro, dill and fenugreek,served with bread. |
6.99 | |
Aush Traditional yogurt noodles soup with garbanzo & kidney beans,flavored with mint & dill |
4.99 | |
Bamiyan Salad Spring mix salad with tomato, cucumber, walnut and special chef’s dressing. |
S 4.99 | L 6.99 |
Hot pita bread | 1.75 | |
Kebabs are served with palaw(a traditional Afghani Basmati rice baked with herbs and spices)and Afghani salata. | ||
Murgh Kebab Tender pieces of chicken breast marinated in saffron, ginger, garlic, lemon, a touch of cayenne pepper and yogurt, grilled to perfection. (mild or spicy ) |
L 8.99 | D14.99 |
Bamiyan Kebab Tenderloin beef marinated in black pepper, olive oil and garlic - grilled to your taste. |
L 9.99 | D16.50 |
Bara Kebab Boneless cubes of lamb loin marinated in Bamiyan’s special marinade. |
L 9.99 | D17.50 |
Kofta Kebab Minced beef with onions and spices, grilled over an open flame. |
L 8.99 | D13.50 |
Combo Kebab Combination of four topping kebab (chicken, lamb loin, tender loin beef & minced beef ) or your choice. |
L14.99 | D21.99 |
Add a delightful side to your platter: Potato or Eggplant Borani with yogurt-garlic sauce, sprinkled with mint. Additional 2.50 | ||
ENTREES |
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Qabargha Rack of lamb marinated in fresh garlic, lemon juice, coriander seed, lemon pepper, olive oil, turmeric and yogurt served with a side of cilantro chutney and palaw. |
21.99 | |
Ashak Dumplings filled with scallions, cilantro and parsley, Served with our tomato-beef sauce, drizzled with yogurt-garlic sauce, and sprinkled with dried mint. |
L10.99 | D13.99 |
Badenjan Borani Fresh eggplant, sautéed and baked, topped with our tomato-beef sauce and garnished with a chilled garlic-mint yogurt,Served with palaw. |
L 8.99 | D13.99 |
Qorma-i Sabzi Spinach infused with scallion, cilantro, dill and fenugreek, served with savory beef stew over palaw. |
L 9.99 | D13.99 |
Qorma-i Murgh Chicken breast simmered in a saffron plum sauce lightly scented with cardamom and ginger, and accented with yellow split peas, Served with palaw. |
L 9.99 | D13.99 |
Qorma-i Bara Lamb shank braised in a delectably herbed stew until very tender, Served with palaw and cilantro chutney. |
L14.99 | D16.99 |
Mantoo Steamed dumplings stuffed with ground beef and onions and seasoned with black pepper. Served with our tomato-beef sauce and a savory yogurt sauce seasoned with garlic and cilantro, sprinkled with ground coriander seed. |
13.99 | |
SEAFOOD |
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Broil Salmon Broiled salmon with special tomato, almond garlic sauce served with Basmati rice and seasonal vegetables. |
16.99 | |
Sautéed Prawns Sautéed prawns cooked in tomato, cream garlic sauce and herbs with Basmati rice and seasonal vegetables. |
15.99 | |
VEGETARIAN ENTREES |
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Qorma-i Tarkari A traditional stew of seasonal vegetables accented with delicious herbs and spices over palaw. |
L 7.99 | D11.99 |
Badenjan Borani Fresh eggplant, sautéed and baked, topped with Bamiyan tomato sauce, and garnished with a chilled garlic-mint yogurt. |
L 7.99 | D12.99 |
Borani Kachaloo Slices of potato brushed with olive oil, ground coriander seed and black pepper, roasted and topped with Bamiyan tomato sauce and served with palaw. |
11.50 | |
Ashak Dumplings filled with scallions, cilantro, parsley and chives. Served with Bamiyan tomato sauce, drizzled with yogurt-garlic sauce, and sprinkled with dried mint. |
L 9.99 | D12.99 |
Qorma-i Sabzi Spinach infused with scallions, cilantro, dill and fenugreek, served over palaw. |
L 8.99 | D12.99 |
Bamiyan Plate Combination of Bademjan Borani and Qorma- i Sabzi. |
L12.99 | D14.99 |
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